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Spaghetti Carbonara
A classic Roman pasta dish made with spaghetti, eggs, pancetta, black pepper, and Parmesan cheese. Rich, creamy, and absolutely delicious.
Osso Buco
A traditional Milanese dish made with tender veal shanks slow-cooked in a rich, savory tomato sauce with vegetables and herbs. Served with risotto or polenta.
Arancini
Crispy, golden-brown fried rice balls stuffed with cheese and meat sauce. A popular street food in Sicily and a delicious appetizer or snack.
Margherita Pizza
A simple but classic pizza topped with tomato sauce, fresh mozzarella, and basil. The perfect balance of flavors and textures.
